Sri Lanka, the Pearl of the Indian Ocean, boasts over 2,000 years of history, eight UNESCO World Heritage Sites, and a diverse landscape that blends natural beauty, rich culture, and warm hospitality. Here are four must-try activities that make Sri... Read more
Sri Lanka's cuisine is a vibrant blend of flavors influenced by its rich history and cultural exchanges. Key dishes include rice and curry, hoppers, kottu roti, and lamprais. Prominent chefs like Publis Silva and Dharshan Munidasa highlight its culinary scene.… Read more